SEBASTIAN BIAŁOSKURSKI. Evaluation of final buyers’ expectations regarding new food products. ACTA INNOVATIONS, [S. l.], v. 15, p. 35–44, 2015. DOI: 10.62441/actainnovations.v15i.87. Disponível em: https://www.actainnovations.com/index.php/pub/article/view/15_4. Acesso em: 3 may. 2025.