EWELINA PAWLIKOWSKA; DOROTA KRĘGIEL. Enzymatic profiles and antimicrobial activity of the yeast metschnikowia pulcherrima. ACTA INNOVATIONS, [S. l.], v. 23, p. 17–24, 2017. DOI: 10.62441/actainnovations.v23i.135. Disponível em: https://www.actainnovations.com/index.php/pub/article/view/23_2. Acesso em: 2 jul. 2025.